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Kitchen Electrostatic Precipitators
Coffee roasting process generates some odor and exhaust fume which comprises of fatty acid such as linoleic acid, oleic acid, palmitic acidm, stearic acid, etc. These pollutants are not good for environment and body health. Therefore we have to apply ESP to collect them and then achieve smoke-free emission..
Kleanland range hood type smoke precipitators for commercial kitchen, with modular design, and smoke particulate filtration efficiency up to 98.5% down to submicron. The kernel components are equipped with most advanced high voltage power supply and overall stainless steel ESP filtration cells. Auto steam wash system is optional, which allows the precipitator free from manual wash within as long as one year.
This commercial kitchen hood with electrostatic precipitator (ESP) cell can achieve filtration efficiency up to 98% for the collection of cooking smoke, grease particles and oil mist. The hood comes with 1.1 meter (43 inch) depth and 1.3 meter (51 inch). The length options are 1.6 meter (63in), 2 meter (79 inch) and 2.4 meter (94 inch). The housing made from power coating steel ga and the ESP cells are made from stainless steel. UV odor eliminator or activated carbon odor remover are available as built-in options. Automative water wash or steam wash also are options.
Eco Fresh Ecology Units are engineered to offer very good solutions to all your kitchen problems in terms of technological excellence, product support and good value for your money.
As a standard product Eco Fresh offers the Tetra Filtration Series. And to the more demanding users, we can install the sophisticated Electrostatic Precipitators and Odour control modules to further improve the air quality. We can supply a ventilation system that would best suit your requirements.